Date: Fri May 21, 5:00 PM PST - Fri May 21, 6:30 PM PST
Join Chef Ali for a "She and Me" virtual cooking class using a delicious recipe with fresh whole-food ingredients. Girl Scouts will be making homemade baked chicken nuggets and zucchini chips with ranch.
Girl Scouts will learn safe kitchen habits, knife skills, reading recipes, prepping, cooking, keeping clean, and eating! Walk away with kitchen confidence to impress the whole family!
This "She and Me" format requires one parent per each Girl Scout to be fully active and present for the entire duration with their daughter.
